The Chemistry and Technology of Edible Oils and Fats and their High Fat Products

The Chemistry and Technology of Edible Oils and Fats and their High Fat Products

389 Pages · 1989 · 8.52 MB · English
by G. Hoffmann and Steve L Taylor (Auth.)
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“ You can never cross the ocean unless you have the courage to lose sight of the shore. ” ― Andrè Gide
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